Protix in the Netherlands. they can source things like food waste, old fruits and vegetables. the insects will eat this and then the insects can be fed to egg laying hands, for example. So you have a more circular, circular food system. In another example, in the food waste space, which is exciting, I think it's, Apeel sciences from California. They developed this, invisible coding around fruits and vegetables. It's organic. It's transparent. It doesn't taste anything, but it increases the shelf life of fruits and vegetables. Two, three, four X. So basically, slowing down the process whereby the fruit or vegetable, dehydrates and stopping air from coming in and thus reducing the need for plastics to protect the fruits and vegetables, and also increased in shelf life. http://www.solvecast.com/articles/detail/15232-solving-for-the-future-of-food-with-daniel-ruben-food-tech-advisor